Greg Norman’s Australian Grille serves up mouthwatering dishes and an award-winning wine menu, all in an upscale, family-friendly setting that will leave you feeling like you are sitting in one of Sydney’s finest harborside restaurants.

Customers can enjoy waterfront dining for lunch and dinner daily and Sunday brunch. Perfect patio pours are served during Happy Hour al fresco or in the Shark Pub where you can fill your glass. Waterborne patrons can enjoy 225 of dock space adjacent to the restaurant deck.

They are pleased to announce that their live music is back. Join them on the patio every Friday and Saturday from 5:30-8:30 pm, weather permitting.

Gift Cards are also available for you to treat your family, colleagues, or friends to a fine dining experience at one of the Grand Strand’s most famous restaurants.